手打蝦滑(鮮蝦球)
除左打邊爐，蝦滑係家常菜經常用到，例如百花釀豆腐，蝦多士...等經典菜式
可做約20個
https://tangtangrecipes1.blogspot.com/2024/01/blog-post_96.html
有關蝦滑食譜
https://tangtangrecipes1.blogspot.com/2024/01/blog-post_63.html
可做約20個
https://tangtangrecipes1.blogspot.com/2024/01/blog-post_96.html
有關蝦滑食譜
https://tangtangrecipes1.blogspot.com/2024/01/blog-post_63.html
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1蝦去殼挑腸
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2用刀拍扁
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3蝦跟肥肉比例7:3
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4用刀背剁成泥
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5加入調味料打至起膠
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6唧出20g左右圓球
![甜酸蝦球伴鍋巴[滋味推介]](https://img.cook1cook.com/php/upload/cover/52/27/x3139314117969075227_thumb.jpg___101_74.pagespeed.ic.X3xI75k6Rg.jpg "甜酸蝦球伴鍋巴[滋味推介]")
![[手作料理]台塑餐飲-心干寶貝禮盒組(加碼-食譜五：日式鮮蝦茶碗蒸)](https://img.cook1cook.com/php/upload/cafe/202109/32/x171527-1631082249_1.jpg___101_53.pagespeed.ic.4vOodGkut6.jpg)
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