【電飯煲食譜】電飯煲芋頭红豆沙 Taro and azuki bean paste in rice cooker #中式糖水 #一煲過 #零難度
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1紅豆先加少許水泡浸30分鐘，再放冰格雪至結冰 Soak azuki beans in water for 30 minutes. Then freeze it.
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2芋頭切細粒備用 Dice taro.
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3將紅豆放入電飯煲內，加水1公升 Put azuki beans inside a rice cooker. Add 1 liter water.
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4按電飯煲的快煮鍵煮25分鐘至紅豆爆開 Press the cooking bottom and cook for 25 minutes until azuki beans bursted.
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5加入芋頭粒續煮10分鐘 Add diced taro and cook for 10 minutes.
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6放片糖，再煮5分鐘至溶化，攪拌均勻即成 Add slab sugar and cook for 5 minutes until dissolved. Stir well
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