叫化雞或者乞衣雞，相傳係一個乞衣無工具，於是用泥土包住隻雞燒黎食。我地啲“偽乞衣”，就唔學人用泥土啦。用荷葉一樣可以保持雞肉水嫩，而且仲會有一陣荷葉香添。一出爐就聞到我”食指大動“，唔怪得金庸小說入面嘅洪七公咁鍾意食！
Chaomum Cooking廚房
鐵朗廚房
莎莉美食生活頻道廚房
Cook1Cook廚房
Alex & Tiffany's Kitchen廚房
熱門食譜影片
相關食譜影片
![[氣炸鍋食譜]水牛城雞翼 Airfryer Buffalo wings](https://img.cook1cook.com/php/upload/cover/202003/87/33364-1584451330_thumb.png "[氣炸鍋食譜]水牛城雞翼 Airfryer Buffalo wings")
![[氣炸鍋食譜]薯片雞翼 Airfryer Recipe Chips chicken wings](https://img.cook1cook.com/php/upload/cover/202003/35/33364-1584632458_thumb.png "[氣炸鍋食譜]薯片雞翼 Airfryer Recipe Chips chicken wings")
![[氣炸鍋食譜] 脆皮雞下髀 Airfryer Crispy Chicken Drumstrick](https://img.cook1cook.com/php/upload/cover/202003/65/33364-1583856225_thumb.png "[氣炸鍋食譜] 脆皮雞下髀 Airfryer Crispy Chicken Drumstrick")
Cook1Cook
![[4K影片] 經典法式 |可麗露 Canelé de Bordeaux](https://img.cook1cook.com/php/upload/cover/202405/47/x162607-1715014704_thumb.jpg.pagespeed.ic.QTR3B_PiaF.jpg)
