【芝心墨友】煙肉芝心墨魚卷 Bacon roll with cuttlefish and cheese filling

2023 年 03 月 07 日發佈 列印
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同朋友開Party,想有啲方便易整嘅香口小食,呢款煙肉芝心墨魚卷就啱晒你。材料全部係超級市場買到,做法又簡單,最正係芝士有流心嘅效果,食落去夠晒惹味,大人同小朋友都讚好食!

食材 (3-4人) 30分鐘內

食材

  • 煙肉 Bacon 8片/slices
  • 墨魚膠 Cuttlefish paste 250克/g
  • 水牛芝士片 Mozzarella cheese slice 1片/slice
  • 生粉 Corn starch 適量/Some
  • 1

    煙肉用廚紙輕壓印乾水份,灑上少許生粉 Pat dry bacon, sprinkle on corn starch.

  • 2

    芝士片分成8份 Separate cheese slice into eight.

  • 3

    用唧袋將墨魚膠唧在煙肉的一端 Put some cuttlefish paste at one end of the bacon with a pastry bag.

  • 4

    放入芝士片 Add in one small piece of cheese.

  • 5

    將煙肉捲起,兩端再沾上少許生粉 Roll the bacon. Glue the other end with corn starch.

  • 6

    燒熱油,慢火把煙肉卷半煎炸至金黃色 Dry fry bacon roll over low heat until golden brown.

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