【家常食譜】芝士粟米烙餅 Cheesy Corn Pancakes
有無諗過最簡單嘅材料，都可以做到賣相靚又好味嘅菜式呢？呢道芝士粟米烙餅，材料都係屋企常備嘅，做法亦都相當簡單，但係食落又鹹鹹甜甜咁，真係好滋味呀，你都快啲試下啦！
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1粟米粒、糖、雞蛋及粟粉拌勻 Mix corn kernels, sugar, eggs and corn flour.
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2下平底鑊，細火煎至凝固 Pan fry over low heat until set.
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3調至最慢火，撒上芝士碎 Turn to the lowest heat, add grated cheese on top.
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4加蓋續煎3-5分鐘，待所有芝士溶化即成 Cover and fry for 3-5 minutes until all the cheese is melted.
討論 暫時沒有留言。