脆卜卜餃子[Airfryer HD9238免油炸鍋]
![脆卜卜餃子[Airfryer HD9238免油炸鍋]](https://img.cook1cook.com/upload/cover/22/82/2642714258019732282.JPG)
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1包餃子步驟: 1. 碎豬肉混蔥蒜(切粒) 用少鹽少胡椒粉少糖醃30分鐘 2. 椰菜和雜豆放入熱鍋, (免油) 用慢火炒至軟身, 放凉備用椰菜和雜豆炒至軟身, 放凉備用 3. 自家製餃子: 看以下連結附包餃子步驟 http://harumakiinthekitchen.blogspot.hk/2014/06/blog-post_19.html
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2Airfryer步驟: 1. 把Airfryer 以180℃ 3分鐘預熱 2. 熱鍋水滾放入餃子煮5分鐘 3. 準備鋁箔紙, 塗一層薄油, 把餃子放好 4. Airfryer啟動程式180℃ 10鐘 ; 脆卜卜餃子完成。
![[Airfryer 免油炸鍋] 脆皮BBQ焗豬手仔](https://img.cook1cook.com/php/upload/cover/81/7/264271425185661817_thumb.JPG___101_74 "[Airfryer 免油炸鍋] 脆皮BBQ焗豬手仔")
![香脆魷魚鬚 [#Airfryer 免油炸鍋]](https://img.cook1cook.com/php/upload/cover/50/33/2642714312493705033_thumb.JPG___101_74 "香脆魷魚鬚 [#Airfryer 免油炸鍋]")
![[Airfryer 免油炸鍋] 脆味雞膇](https://img.cook1cook.com/php/upload/cover/48/65/2642714250462824865_thumb.JPG___101_74 "[Airfryer 免油炸鍋] 脆味雞膇")
![[Airfryer 免油炸鍋] 鹽焗鵪鶉蛋](https://img.cook1cook.com/php/upload/cover/85/95/2642714250465428595_thumb.JPG___101_74 "[Airfryer 免油炸鍋] 鹽焗鵪鶉蛋")
![[Airfryer 免油炸鍋] 滋味蝦多士](https://img.cook1cook.com/php/upload/cover/76/39/2642714251827727639_thumb.JPG___101_74 "[Airfryer 免油炸鍋] 滋味蝦多士")
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