【香辣惹味】水牛城雞翼 Buffalo wings
食材
（3-4人）
30分鐘內
食材
- 雞翼 即買 Chicken wings 8隻/pcs
- 田園沙律醬 Salad dressing 適量/some
- 西芹 Celery 適量/some
- 紅蘿蔔 Carrots 適量/some
- 麵粉 Flour 適量/some
醃料
- 泡打粉 Baking powder 1.5茶匙/tsp
- 蒜鹽 Garlic salt 2茶匙/tsp
- 黑胡椒 Black pepper ½茶匙/tsp
醬汁
- Tabasco 2湯匙/tbsp
- 茄汁Ketchup 2湯匙/tbsp
- 牛油（融化）Melted butter 20克/g
- 青檸汁 Lime juice 1湯匙/tbsp
- 蜜糖 Honey 1湯匙/tbsp
-
1
雞翼 即買 洗淨，跟醃料拌勻，醃至少一小時 Rinse chicken wings, marinate for at least an hour.
-
2
雞翼 即買 裹上麵粉後，放入氣炸鍋內以200度氣炸10分至熟透金黃 Coat wings with flour. Air fry them at 200°C for 10 mins until golden yellow
-
3
將醬汁材料拌勻，放入雞翼 即買 拌勻 Mix all sauce ingredients and cover the wings.
-
4
伴以甘筍、西芹及沙律醬享用 Enjoy with carrots, celery and salad dressing.
